Health Benefits of Allulose.

1- Weight Management: Allulose may help with weight loss and fat reduction.

Studies suggest that it can enhance the secretion of glucagon-like peptide-1 (GLP-1),

a hormone that promotes satiety and helps regulate appetite.

2- Blood Sugar Control: Allulose does not cause spikes in blood glucose or insulin levels,

making it an excellent alternative for those managing diabetes.

Research indicates that consuming allulose with meals can lead to lower blood glucose

and insulin responses compared to traditional sugars.

3- Dental Health: Unlike sugar, allulose does not contribute to tooth decay,

making it a tooth-friendly sweetener.

4- Anti-Inflammatory Properties: Some studies have linked allulose to reduced inflammation in the body,

which can be beneficial for overall health

and may help mitigate the risk of chronic diseases.

5- Liver Health: Preliminary research suggests that allulose may support liver health

by reducing fat accumulation in the liver,

which is particularly beneficial for individuals with fatty liver disease.